Southbend, H4366D, Range, 36" Restaurant, Gas/Electric

Cooking at its finest with the Southbend H4366D Range, 36″ Restaurant, Gas/Electric. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With a combination of gas and electric burners, it offers versatility and efficiency. The front features three star/saut burners, perfect for sautéing and searing, while the back boasts two pyromax burners for high-heat cooking. The standard grates provide a sturdy surface for pots and pans. The range also includes a convenient electric hybrid standard oven, complete with a rack for baking and roasting. The stainless steel construction ensures durability and easy cleaning, while the 22-1/2″ flue riser with shelf adds extra storage space. With a powerful 179000 BTU output, this range is CSA and NSF certified, making it a reliable choice for any commercial restaurant. Upgrade your kitchen with the Southbend H4366D Range and experience cooking excellence.

  • Ultimate Restaurant Range
  • gas/electric
  • 36″
  • (3) star/saut burners front
Ultimate Restaurant Range,gas/electric,36",(3) star/saut burners front,(2) pyromax burners back,standard grates,standing pilot,(1) electric hybrid standard oven,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,179000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Additional information

Weight 660.00 kg
Dimensions 34.00 × 59.50 × 59.50 cm
Vendor Name
Size 36"
Style Restaurant
Product Type Range
BTU 150000 - 224000 BTU
Power Type Gas/Electric
Number of Burners 3 Burners
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 27526
Always Freight Yes
Size 36"
Vendor Category Range, 36" Restaurant, Gas/Electric
Style Restaurant
BTU 150000 - 224000 BTU
Power Type Gas/Electric
Number Of Burners 3 Burners
Specsheet View Specsheet


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