Southbend, H4364A, Range, 36" Restaurant, Gas/Electric

Maximize your food service potential with the Southbend, H4364A, Range, 36″ Restaurant, Gas/Electric. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its combination of gas and electric power, this range offers versatility and efficiency. The front of the range features three star/saut burners, perfect for high-heat cooking and searing. The back of the range boasts three non-clog burners, ideal for simmering and low-heat cooking. The standard grates provide a sturdy and reliable cooking surface. The range also includes an electric hybrid convection oven, complete with three racks for baking and roasting. The stainless steel construction ensures durability and easy cleaning. With a total BTU of 198000, this range delivers powerful performance. Trust Southbend, a reputable vendor in the industry, to provide you with a high-quality range that will enhance your restaurant’s productivity and efficiency.

  • Ultimate Restaurant Range
  • gas/electric
  • 36″
  • (3) star/saut burners front
Ultimate Restaurant Range,gas/electric,36",(3) star/saut burners front,(3) non-clog burners back,standard grates,standing pilot,(1) electric hybrid convection oven,incudes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,198000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Additional information

Weight 660.00 kg
Dimensions 43.60 × 59.50 × 59.50 cm
Vendor Name
Size 36"
Style Restaurant
Product Type Range
BTU 150000 - 224000 BTU
Power Type Gas/Electric
Number of Burners 3 Burners
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 27526
Always Freight Yes
Size 36"
Vendor Category Range, 36" Restaurant, Gas/Electric
Style Restaurant
BTU 150000 - 224000 BTU
Power Type Gas/Electric
Number Of Burners 3 Burners
Specsheet View Specsheet

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