Advance Tabco, DICP-5, Cold Food Well Unit, Drop-In, Ice-Cooled

Ensure seamless operations using the Advance Tabco Cold Food Well Unit. This drop-in, ice-cooled unit, model DICP-5, is designed to keep your cold food items fresh and ready to serve. With an overall size of 80-1/8″W x 26-3/4″D x 10″H, it fits perfectly into your restaurant’s kitchen or serving area. The cutout size of 78-1/2″W x 23-3/8″D ensures a snug fit, making installation straightforward.

The Cold Food Well Unit features a 9″ deep well with a 1″ drain, accommodating up to five 12″ x 20″ pan inserts up to 6-1/4″ deep, with additional space below for ice. This design ensures that your food stays chilled and fresh throughout service. The unit is insulated to maintain optimal temperatures, and the 18/304 stainless steel self-rimmed top adds durability and a sleek appearance.

Constructed with a black polyethylene thermal breaker and a 20/300 series stainless steel bin, this unit is built to withstand the demands of a busy restaurant environment. The exterior is made of 20 gauge galvanized steel, providing additional strength and longevity. Certified by NSF, the Advance Tabco Cold Food Well Unit meets the highest standards for food safety and sanitation.

Upgrade your restaurant’s cold food storage with the reliable and efficient Advance Tabco Cold Food Well Unit, model DICP-5, and ensure your operations run smoothly while keeping your food at the perfect temperature.